tag:blogger.com,1999:blog-5025772368054857903.post6065209376719320854..comments2023-06-21T11:58:51.106-04:00Comments on The Screwy Brewer: What Every Brewer Should Know About YeastVince Feminellahttp://www.blogger.com/profile/16253116271729372218noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5025772368054857903.post-29399067819461805152012-07-30T04:14:17.552-04:002012-07-30T04:14:17.552-04:00Since moving on to larger 6.5 gallon plastic ferme...Since moving on to larger 6.5 gallon plastic fermentors all I get to see now is the amount of activity in the airlock. But after having brewed hundreds of batches of beer, observing and photographing fermentations inside the translucent LBKs I have a good idea of what's going on inside those white pails.Vince Feminellahttps://www.blogger.com/profile/16253116271729372218noreply@blogger.comtag:blogger.com,1999:blog-5025772368054857903.post-46124937327452503292012-07-26T19:45:36.060-04:002012-07-26T19:45:36.060-04:00I'm fairly new to the world of Mr. Beer and fa...I'm fairly new to the world of Mr. Beer and fall right into that "wondering what's going on in the LBK" category. Thanks for taking the time to explain what the heck the yeast is actually doing in there. Cheers!Beer Soaked Erikhttp://beersoaked.comnoreply@blogger.com